Under direction of the Manager of Process Technology, conduct process related initiatives in support of the Ingredient Solutions business unit. Be responsible for the optimization and innovation of products and processes, including the commercialization of new products and the maintenance of existing products and processes. Provide technical support to cross functional teams working on (strategic)....

Primary Duties / Responsibilities:   Learn and assist with all product development services including pilot plant spray dryer operation, dry blending, sample prep, and ingredient inventory management. Learn and assist with sensory services including sensory concepts and application, panel preparation, data entry in Compusense software or other applicable software. Learn and assist Development and....

Primary Duties / Responsibilities:   Manage at least two Specific Process Technology projects to support Ingredient solutions Review and update specifications Assist Process tech team on active projects Opportunity to work with R&D teams in other areas (Beverage, T&F, etc.)....

Primary Duties / Responsibilities: Participate in the development of new products, improvement of existing products, maintenance of cost effective formulations, and timely resolution of technical service issues related to Fluid, Cultured, and Frozen Dairy Products. Assist in development of Pilot Plant and Lab equipment SOP’s. Develop RD Process Flow Diagrams. Conduct Laboratory and Pilot Plant....

Sensory Analyst – Quality The Sensory Analyst – Quality will have the following responsibilities: Assure highest sensory quality of our product by monitoring the sensory characteristics of the brands at various processing stages Analyze and interpret sensory data, including generating statistical results and graphs for completed sensory data Maintain records for quality tracking Must have excellent....

Senior Executive Chef The Senior Executive Chef of LPNA (Liquid Products North America) is responsible for leading and building culinary strategy and execution for the business. This role will influence and drive culinary excellence in the product development, business development, innovation process through: 1) translation of culinary trends and consumer insights into innovative prototypes and line....

Beverage and Dairy Applications Technologist The Beverage and Dairy Applications Technologist will work on a full range of carbonated, still and alcoholic beverages as well as fruit preparations, ice cream, frozen desserts and fermented products using dairy and dairy analogs. They will also have responsibilities to create and maintain a sampling library, assist with sample requests and sensory activities. Essential....

Our client, a fast growing and well established Flavor & Fragrance Company is again growing and now seeking a top caliber Flavor Applications Director as an addition to staff: Summary The Flavor Applications Director is responsible for managing the flavor applications laboratory and associates. This position also has hands-on responsibilities for flavor applications situations which include formulating....

Our client is a world leader in the manufacturing and distribution of analytical instrumentation sold into R&D labs.  They have an opening for a Product Specialist – Particle & Surface Characterization based in the Los Angeles area. The Product Specialist applies scientific knowledge and principles to provide in-depth training and assistance to the sales staff and customers on the proper use of particle....

Description   Why join Revolution Foods? Do work that matters supporting the mission of Revolution Foods, which provides healthy meals across the nation! At Revolution Foods we value our employees and provide access to great benefits, pay, and opportunity, including: Medical, dental, & vision plan Company-paid life insurance coverage Company stock options 401(k) Paid vacation and sick time Details....

Sensory and Risk Evaluation Manager The Sensory and Risk Evaluation Manager will be responsible for the following: Leading a team of sensory professionals focused on collecting robust data to protect our product’s sensory profiles, support production, and guarantee product meets internal high-quality standards This position will manage the sensory platform across different production location(s)....

This position is responsible for performing and assisting the necessary support work related to the health care of the cats and dogs under direct supervision.RESPONSIBILITIES: Knowledge of and compliance with the Animal Welfare Act and all procedures and protocols in the Nestlé Purina R&D Petcare Manual, QMS and GLP Perform pet care procedures as follows: Perform daily rounds & treatments and report....

Optimization Sensory Technologist x 2 The Optimization Sensory Technologist will have the following responsibilities: Will collect information to protect the sensory profiles of the high-quality products as we develop more efficient ways to create them. Doing this through excellent execution of sensory panels, reformulation testing, and all raw ingredient sensory support.  This person will help identify....

Sensory Manager We are seeking a Sensory Manager to lead a team of sensory scientists and collaborate with cross-functional teams, such as R&D, regional Application teams, and Quality, to provide scientific sensory support for product development and commercialization and well as customer facing and commercial product support.  The sensory manager will also play a pivotal role in implementing program....

Director of R&D The successful candidate will lead the product development team to innovate, develop and commercialize great tasting, plant-based protein products. The Director plays a key role in many aspects of the product development cycle including formulations, process management, etc. This self-motivated individual must be detail oriented and capable of operating in cross-functional, commercial....