DAMASCUS BAKERIES / BROOKLYN BRED SINCE 1930
Brooklyn, New York; Newark, New Jersey (1 mile from Newark Airport); Clifton, New Jersey
www.damascusbakery.com / www.brooklynbred.com
DAMASCUS BAKERIES is a 3rd Generation Bakery founded in 1930. We have three baking facilities: Brooklyn, New York, our history; Newark, NJ, our coprorate offices and primary bakery; Clifton, NJ, our newest and largest bakery, as well as our future R&D center.
We have a very strong- and even historic- presence in the Metro New York market as the premier baker of pitas, lavash, wraps and other flatbreads. Since 2000, we have expanded our capacity and distribution to the National Market, supplying and partnering with many of America's top QSR's, Casual Dining Restuarants, Food Service Establishments, Retail, Club and Natural Stores, Institutions, Distributors, and other Bakeries. For many of our customers, we have been the Flatbread Partner that has helped to create some of America's most exciting, and delicious, sandwiches and pizzas.
In recent years we itroduced Brooklyn Bred Since 1930, a retail brand for our retail products which include Pizza Crusts, Bistro Buns, Soft Bread Sticks, Focaccia and more. With the start up of our Clifton Bakery, we hope to expand our product line to include sweet and savory baked goods, snacks, culinary offerings.
We are an SQF Level 3 company that currently employs over 340 people, some who have been with us for more than 40 years. We are a company that thrives to "Bake a Difference and Make a Difference" for its customers, suppliers, communities and employees. For the past six years we have been named by NJ Biz as one of "New Jersey's Best 100 Places to Work".
We are seeking passionate, self-directed, REGIONAL SALES PROFESSIONALS to help us continue our growth.
Core Competencies and Responsibilities will include:
- Reporting directly to Director of Food Service Sales or Director of Retail Sales;
- Create relationships with Culinary and Purchasing Teams at QSR's, Casual Dining, Institutions, Retailers and other Food establishments;
- Create channels with Broadline Distributors;
- Partner with our Marketing Groups to assist in Brand Engagement;
- Should have Culinary Applications knowledge;
- Must be accountable to 'Close Deals'
- Food Show participation;
- Travel 20% of time;
All RESUMES with references should be emailed.