Company:
DeLallo Foods
Job Title:
$19/Hour - Part-Time Production Associate
Location:
Penn,PA,USA
Job ID:
198478683
Date:
10/10/2026
Salary:
NOT SPECIFIED

DeLallo Foods

$19/Hour - Part-Time Production Associate

ThePart-Time Food Production Line Associateposition is responsible for carrying out various tasks on the food production line to ensure the efficient and safe production of high-quality food products. The role includes performing assembly tasks, maintaining cleanliness, and adhering to food safety standards.

Schedule:

  • Part-time schedule (specific hours/days to be discussed during the interview process).

Duties and Responsibilities:
  • Demonstrate a high attention to detail.
  • Operate and monitor food production machinery and equipment, ensuring proper functioning and adherence to safety protocols.
  • Assemble food products or ingredients according to recipes and production guidelines, including portioning, mixing, and packaging.
  • Inspect food products for quality, including size, appearance, and consistency, and report any defects or issues to the supervisor immediately.
  • Maintain cleanliness and sanitation of the work area and equipment.
  • Handle raw materials and finished products with care, including loading and unloading ingredients and packaging materials.
  • Adhere to all food safety and hygiene standards, including proper handling, storage, and disposal of food products.
  • Work effectively with team members to meet production goals and assist colleagues as needed.


You'll need to be able to:
  • Stand/walk for extended periods as well as climb stairs and ladders.
  • Lift and carry objects up to 40 lbs. and perform repetitive tasks.
  • Work in an environment that consists of wet and moist floors, which may include metal and/or plastic grating surfaces. Personal protective equipment (PPE)-such as hairnets, gloves, earplugs, and safety glasses-will be provided and must be worn as required.
  • Work comfortably with products that may contain gluten, cheese, pine nuts, and other food allergens.

Requirements:
  • Must be 18 years or older.
  • High school diploma or equivalent preferred.
  • Previous experience in a food production or manufacturing environment is a plus, but not required (on-the-job training will be provided).
  • Successfully complete drug screening, physical, and background check requirements.
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