Manufacturing Production
Reed City, MI
As a part of our manufacturing group, you will be responsible for supporting production packaging and processing operations, sanitation and participation in startup, changeover, and shutdown of operating equipment.
Shift hours:
- 8-hour shifts
- 2nd shift: 3 pm to 11 pm
- 3rd shift: 11 pm to 7 am
- Ability and willingness to work overtime, any shift, including days, nights, weekends, and holidays, including 4 hours prior to start or end of shift
- Plant operation is 24 hours a day, 7 days a week
- Shift and Crew will be determined during first week of hire; days off likely will not fall on weekend days
Pay:
- $22.96 per hour
- Additional $.35 per hour for hours worked on off-shifts
- Pay rate may increase when bidding to different positions within first week of employment
Benefits:
- 72 hours of vacation annually and 11 paid holidays
- 401(k) match
- Health Insurance- Including medical, dental and life
- On-site Fitness Center
- And much more!
About our Location:
The Reed City plant is known for its central location, making it a leading employer in the area. Interestingly, when it first opened, it was Michigan Cottage Cheese. The plant promotes internal growth by promoting leaders from within the organization and has a family-oriented atmosphere with a small-town feel where everyone knows each other. Various events are held throughout the year to celebrate employees and their families. If you're seeking a team that values and fosters internal growth, Reed City is an excellent place to be.
Our Products:
- Yoplait, Go-Gurt, Oui, Hagen-Dazs, Trix yogurt
What your day will look like:?
- Creating high quality foods that are eaten EVERYDAY, NATIONWIDE
- Using TECHNOLOGY in an industry-leading facility
- Working with HIGH-LEVEL operators on EXPERIENCED teams that are looking to pass down their knowledge to workers WILLING TO LEARN and get paid doing it
- CHALLENGING yourself to get the JOB DONE RIGHT and gain skills to take with you to your next opportunity
- Troubleshoot problems with machinery and partner with maintenance staff to resolve issues.
- Monitor, test, and record samples to ensure quality products and food safety
- Calibrate processing and packaging systems daily to meet required specifications
- Participate in startup, changeover, and shut down of operating equipment.
- Participate in Continuous Improvement initiatives to increase platform performance.
- Assist in training new employees.