|
| |
Cook
|
Denny\'s
|
Pittsburgh |
2012-05-11T17:11:48Z |
|
| |
Accountability Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order... |
|
|
| |
| |
Assistant Pastry Chef
|
Rivers Casino
|
Pittsburgh |
2012-05-18T09:07:14Z |
|
| |
Applicants must apply online! Job Functions: Assists Pastry Chef in overseeing the production of all bakes goods ...... |
|
|
| |
| |
Chef (Exempt) Job
|
Sodexo
|
Pittsburgh |
2012-04-28T13:15:02Z |
|
| |
Chef (Exempt) System ID: 15432 Location: US-PA-PITTSBURGH Position Title: Chef (Exempt) Relocation: No Category: ...... |
|
|
| |
| |
Wok Cooks, Prep Cooks, Pantry/Dim Sum Cooks, Dishwashers
|
Pf Chang\'s China Bistro
|
Pittsburgh |
2012-05-22T13:12:28Z |
|
| |
"We are truly glad you are here and we will do everything we can to make you want to come back" - we refer... |
|
|
| |
| |
Food Service Cook
|
Integracare
|
Pittsburgh |
2012-04-12T09:06:55Z |
|
| |
Responsible for preparing residence meals in accordance with planned menus and sanitary regulations. Assists with the... |
|
|
| |
| |
Cook
|
Gateway Clipper Fleet
|
Pittsburgh |
2012-05-22T09:05:32Z |
|
| |
The Gateway Clipper Fleet is looking for a full time chef with an excellent understanding of cooking philosophy and... |
|
|
| |
| |
Line Cooks
|
Red Robin Gourmet Burgers
|
Pittsburgh |
2012-05-16T09:08:37Z |
|
| |
We\'re Hiring: Line Cooks If you are: A strong Team Player A Good communicator Organized with a great attention to... |
|
|
| |
| |
Cook
|
Doubletree
|
Pittsburgh |
2012-05-11T13:43:14Z |
|
| |
COOK JOB DESCRIPTION DEPARTMENT: Kitchen REPORTS TO: Chef/Kitchen Supervisor STATUS: Non-exempt JOB SUMMARY The line... |
|
|
| |
| |
Restaurant Cook
|
Omni William Penn Hotel
|
Pittsburgh |
2012-05-03T09:30:14Z |
|
| |
Responsible for control quality and consistency of all food served. Insure station is set for service 15 minutes... |
|
|
| |
| |
Cook
|
Max & Erma\'s Restaurants
|
Pittsburgh |
2012-05-02T13:36:04Z |
|
| |
Nature and Scope of Position Demonstrates a passion to serve by efficiently and safely preparing all prepped and menu... |
|
|
| |