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Executive Chef: Chef / Sous chef
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Peaches Restaurant and Bar
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Brooklyn |
2012-05-22T06:27:27Z |
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and two upcoming projects. If you are currently a sous chef or a lead line cook and are ready to grow, this is an... |
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Food Runner: CALLING ALL CHEFS, SOUS CHEFS AND CULINARY STUDENTS
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Chefs-to-gonyc
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New York |
2012-05-21T15:12:44Z |
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CHEF\'S-TO-GONYC are looking in the TRI-STATE-AREA for: 1. Culinary sound individual that can represent are company.... |
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Baker: Line Cook for The Queens Kickshaw
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Queens Kickshaw
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Astoria |
2012-05-21T15:12:44Z |
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The Queens Kickshaw is a restaurant and craft beer bar in Astoria, Queens, NY. Our food and drink menus have garnered... |
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Line Cook
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Heritage Pointe of Teaneck
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Teaneck |
2012-04-04T09:12:39Z |
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dishes in accordance with the Executive Chef and Sous Chef Must be able to prepare soups, stocks, sauces, seafood,... |
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Restaurant Chef
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T&l Novicareers
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Jamaica |
2012-05-17T02:22:24Z |
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$60,000-$75,000 We are Currently looking for a Restaurant Chef Qualifications: - At least 5 years experience as an... |
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Line Cook: Lead Line Cook, New Restaurant in the Village
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Doma Na Rohu
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New York |
2012-05-21T15:12:44Z |
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and get reviewed. You\'ll be working with a European-trained chef who also works the line and who has worked at... |
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Line Cook: En Japanese Brasserie is Hiring
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En Japanese Brasserie
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New York |
2012-05-21T15:12:43Z |
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EN Japanese Brasserie, a modern style izakaya is growing. We are in our 8th year and it\'s our busiest year yet! We... |
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Line Cook: traif restaurant-- line cooks needed
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Traif Restaurant
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Brooklyn |
2012-05-15T23:18:57Z |
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Traif, a small, busy, acclaimed williamsburg restaurant is looking for hard-working, experienced, and career driven... |
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Manager/Cook
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Rouge Tomate NY
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New York |
2012-03-24T09:05:44Z |
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Rouge Tomate\'s Cart in the Park looking for qualified candidates Michelin starred restaurant Rouge Tomate\'s... |
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Line Cook: A Voce Seeks Line Cooks, Sous Chefs, Pastry Cooks & Pastry Assistants
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Marc USA
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New York |
2012-05-14T19:20:18Z |
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Be one of a select few chosen to work alongside Executive Chef Missy Robbins, one of Food & Wine\'s Best New Chefs of... |
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